sauce

Fish With Lime Sauce

Now that we’re into warmer weather, this fish with lime sauce looked like an easy way to have dinner and eat more fish.

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Clementine Peppercorn Glaze

There were a bunch of clementines of various sizes sitting on my kitchen counter when I came across this glaze (suggested for a ham). It’s one of those recipes that take longer to get the ingredients together (and to clean up) than it does to make it.

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Gary’s Baked Ziti

As crazy as this might seem, I’ve never made baked ziti. Eggplant parm, lasagna and all sorts of pasta, but ziti? My friend Gary sent me a photo of a baked ziti he was just taking out of the oven, and then shared the recipe.

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