pomegranate

Fois Gras Workshop

by Anne Maxfield
December 30, 2024December 30, 2024

Fois gras is a French tradition for Christmas and the holidays, and while I’ve certainly eaten my fair share, I’ve never really prepared it, other than a quick sauté.

Spiced Chicken with Spaghetti Squash

by Anne Maxfield
November 9, 2020November 9, 2020

Spaghetti squash turned up in a recent CSA pickup recently and after taking up space on the counter. It was time to turn it into something interesting (not the easiest task IMHO).

Ottolenghi’s Baked Rice With Feta

by Anne Maxfield
June 9, 2016September 29, 2024

This baked rice recipe is worth heating up your oven for (even in the summer) and is one of the best rice dishes ever!