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Kumquat Chutney

by Anne Maxfield
April 14, 2025April 13, 2025

A friend of mine picked a bunch of kumquats recently and gave me a huge bag of them. Another friend made a delicious batch of kumquat chutney a while ago, so I asked for the recipe and got it.

Fois Gras Workshop

by Anne Maxfield
December 30, 2024December 30, 2024

Fois gras is a French tradition for Christmas and the holidays, and while I’ve certainly eaten my fair share, I’ve never really prepared it, other than a quick sauté.

The Best Gazpacho Ever!

by Anne Maxfield
July 15, 2024July 14, 2024

When the tomatoes are at their peak, you need to try this gazpacho recipe. It really is the best gazpacho ever! Try it and see.

Marcella Hazan’s 3 Ingredient Tomato Sauce

by Anne Maxfield
September 28, 2020January 4, 2022

How could you possibly have an edible tomato sauce with only 3 ingredients? This Marcella Hazan recipe is an Internet favorite. We put it to the test.