mushrooms

8 Things I’m Challenging Myself to Cook in 2019: July Update

by Anne Maxfield
July 1, 2019January 17, 2022

In the spirit of New Year’s resolutions, I’ve been kicking an idea around about all the dishes I swear I’m going to cook. Here are my top 8.

It Started With Olives

by Anne Maxfield
January 25, 2016January 4, 2022

It started with the olives…small and green with garlic and herbs. Six, to be savored while sipping wine and waiting for the main course. Well worth searching out. To be… Read More »It Started With Olives

Roasted and Crispy Chickpeas

by Anne Maxfield
June 24, 2015February 2, 2022

In a search for healthier snacks I came across a bunch of recipes for roasted chickpeas. These are super easy, and probably pretty heathy.

Accidental Locavore Gathering — Morel Edition

by Anne Maxfield
June 2, 2014June 3, 2014

Foraging for mushrooms is something the Accidental Locavore has wanted to do for years. Ever since a friend of mine gifted me with a big bag of chanterelles he found… Read More »Accidental Locavore Gathering — Morel Edition