Food 52

Amazing 4-Hour Baguettes!

by Anne Maxfield
February 16, 2015June 7, 2022

If you’re looking for something to do this President’s Day, here’s a 4-hour project with a delicious result–baguettes!

Broccoli and Parmesan Soup

by Anne Maxfield
February 20, 2014February 21, 2014

The Accidental Locavore saw this recipe on Food 52 recently and happened to have a nice bunch of broccoli on hand so this became lunch. You need a little over… Read More »Broccoli and Parmesan Soup

Stop the Abuse (of Pumpkins)!

by Anne Maxfield
November 25, 2013November 22, 2013

The Accidental Locavore thinks it’s time to stop abusing pumpkins! No, I don’t mean the ritualistic piercing of them for Halloween, but the incessant need to have pumpkin and pumpkin-spice-flavored… Read More »Stop the Abuse (of Pumpkins)!

Rack of Lamb With Yogurt and Persian Spices

by Anne Maxfield
September 26, 2013December 12, 2016

Rack of lamb is always easy and tastes great! The Accidental Locavore was dying to try a new spice mix from Food 52’s new Provisions site, I remembered a rack… Read More »Rack of Lamb With Yogurt and Persian Spices