Overwhelmed by Leftovers
Leftovers. This is probably the worst time of year to decide that I’ve fallen out of love with them. I used to think leftovers were great—what’s not to like? Good… Read More »Overwhelmed by Leftovers
Leftovers. This is probably the worst time of year to decide that I’ve fallen out of love with them. I used to think leftovers were great—what’s not to like? Good… Read More »Overwhelmed by Leftovers
Having spinach and ravioli on hand and finding this recipe from Smitten Kitchen, that looked too good to be true, was my incentive to give it a try. Serves 4:… Read More »Easy One Pot Ravioli and Spinach
If you look up “best dumplings” and you’re in the Hudson Valley, Palace Dumpling will almost always be at the top of the list. For transplants from the city, finding… Read More »Palace Dumpling
I had a pile of Japanese eggplants from our CSA that were supposed to go into a Thai duck curry, but the duck leftovers disappeared. This looked like a good… Read More »Eggplant and Tomato Curry
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