Recipes

Lamb and Green Beans

by Anne Maxfield
July 28, 2016January 11, 2025

This recipe for lamb and beans is perfect for fresh-picked green beans. Growing up, this was a family favorite that my mother made often.

Chinese Broccoli: What Is it?

by Anne Maxfield
July 21, 2016December 20, 2019

Have you ever had Chinese broccoli? Me neither. Also known as gai lan, it was one of the choices at my CSA recently and feeling brave, the Accidental Locavore tried… Read More »Chinese Broccoli: What Is it?

Smashed Cucumber Salad Recipe

by Anne Maxfield
July 14, 2016January 18, 2022

I found this smashed cucumber salad recipe on the NY Times Cooking site and has been saving it for the reappearance of cucumbers.

Caramelized Peaches

by Anne Maxfield
June 30, 2016June 19, 2017

Caramelized peaches became one of those recipes that I’ve used a lot in the past and then somehow got lost in the shuffle. Which is a shame because they’re so… Read More »Caramelized Peaches