Main Course Recipes

Green Posole With Cod

by Anne Maxfield
April 28, 2016April 27, 2016

This is a lighter (and quicker) take on the classic Mexican hangover cure. The Accidental Locavore thinks you’ll like this fresh take on a classic Mexican (hangover) classic from bon… Read More »Green Posole With Cod

Mark Bittman’s Slow Cooker Cassoulet

by Anne Maxfield
April 7, 2016December 9, 2024

Cassoulet, slow cooker, all ingredients on hand, cold weather, dinner, time to start cooking! This recipe was on the NY Times Cooking site and serves 4 or more.

Shanghai Short Ribs With Ginger and Soy

by Anne Maxfield
March 10, 2016January 10, 2022

These short ribs with garlic and ginger are a nice departure from my go-to ribs with beer and bacon. Served with jasmine rice and steamed broccoli, these ribs are worth trying.

Nopi Lamb Meatballs

by Anne Maxfield
February 25, 2016January 19, 2022

Everyone loves good meatballs and while the first dish the Accidental Locavore planned to cook from the new Ottolenghi book Nopi was the Vine Leaf Beef Pie, I haven’t been… Read More »Nopi Lamb Meatballs