Anne Maxfield
Pawling Bread Company
Like many people in the Pawling community, I’ve been awaiting the opening of Pawling Bread Company’s new bakery café. For all of us, it’s been a tough winter, made worse… Read More »Pawling Bread Company
Palestinian Chicken with Red Onions
Soon I’m going to have to watch how many dishes I make with chicken thighs, but this one looked really good and it seemed like an easy weeknight dinner. Palestinian… Read More »Palestinian Chicken with Red Onions
Salmon and Spinach Curry
Because Frank is not generally a salmon fan, I’ve been looking at this recipe from Meera Sodha’s Made in India cookbook for a while. Since cooking more fish is one… Read More »Salmon and Spinach Curry
