Stir-Fried Eggplant with Basil and Chilesby Anne MaxfieldFebruary 22, 2021February 22, 2021To give you an idea of how good this eggplant recipe was, there nothing left over. That’s never happened with eggplant and my husband!
Short Ribs Braised with Brandyby Anne MaxfieldFebruary 15, 2021February 15, 2021We had some beautiful short ribs & were looking for a change from our go-to ribs with bacon. This recipe with brandy looked (and was) great!
More Delicious Omsom Dinner Startersby Anne MaxfieldFebruary 8, 2021January 4, 2022Omsom’s new sampler has Korean Spicy Bulgogi, Chinese Mala Salad and Japanese Yuzu Misoyaki. It makes an easy delicious dinner in minutes!
Thai Red Curry Shrimpby Anne MaxfieldFebruary 1, 2021January 4, 2022This shrimp recipe was so good I couldn’t wait for the next day to have the leftovers for lunch. It’s easy, quick and not much clean up. Winner!
