Anne Maxfield
Cook-Along: Recipe for Duck Confit With Brussels Sprouts
This week’s cook-along recipe is for duck confit with Brussels sprouts adapted from Bouchon by Thomas Keller. Because of some over enthusiastic shopping on Gilt Groupe in the Accidental Locavore’s… Read More »Cook-Along: Recipe for Duck Confit With Brussels Sprouts
Cook-Along With the Accidental Locavore: How it Works
What’s a cook-along? For the Accidental Locavore it’s a chance to use some of the many cookbooks I’ve collected over the years. Most of them have in fact been opened,… Read More »Cook-Along With the Accidental Locavore: How it Works
Cook-Along: Recipe for Tagine of Chicken With Preserved Lemon and Olives
For 2011 the Accidental Locavore has decided to start a cook-along, going through the shelves of cookbooks and actually cooking from the recipes. Join in and help to decide which… Read More »Cook-Along: Recipe for Tagine of Chicken With Preserved Lemon and Olives